tag:blogger.com,1999:blog-2916295961525889716.post3980521093419344281..comments2023-10-24T17:44:10.625+08:00Comments on Quay Po Cooks: Stir fry 3 kinds of beans and prawns with sambal belachanUnknownnoreply@blogger.comBlogger12125tag:blogger.com,1999:blog-2916295961525889716.post-83690686031590964292010-10-16T10:22:15.169+08:002010-10-16T10:22:15.169+08:00Love those prawns but I don't eat petai. I usu...Love those prawns but I don't eat petai. I usually pick them out whenever they're being served. Lol!<br />Belachan is just great for cooking.<br /><br />Looking fwd to sharing & your comments, not on just on my cooking :) Have a great weekend!Blackswanhttps://www.blogger.com/profile/04765892937555860461noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-42462613918215650722010-10-16T10:16:02.355+08:002010-10-16T10:16:02.355+08:00This comment has been removed by the author.Blackswanhttps://www.blogger.com/profile/04765892937555860461noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-38930517241993075562010-10-16T09:40:52.364+08:002010-10-16T09:40:52.364+08:00Hi Rita,
Thanks for visiting often. I am same like...Hi Rita,<br />Thanks for visiting often. I am same like you, I love learning new things and find out more about them.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-17442419356381396652010-10-16T09:39:38.705+08:002010-10-16T09:39:38.705+08:00Hi The Mom Chef,
There are still lots of recipes f...Hi The Mom Chef,<br />There are still lots of recipes from my Mum and hubby that I need to put up and on the way I will also experiment with fusing their recipes to make new ones. This has been a really fun project for me, also a very meaningful one. I just told my hubby yesterday that each time I received a comment from my readers/foodie friends, my heart sings with joy!Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-19518453564284763442010-10-16T04:27:48.981+08:002010-10-16T04:27:48.981+08:00I love coming here. You are introducing new ingred...I love coming here. You are introducing new ingredients that <br />i have never heard of. We don't have a chinese market here, but I love learning.Ritahttps://www.blogger.com/profile/03791201457372887378noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-68877992853188504092010-10-16T02:53:37.506+08:002010-10-16T02:53:37.506+08:00This looks absolutely fantastic, as usual. From wh...This looks absolutely fantastic, as usual. From what I see, you look to cook so much that you'll have no problem reaching your goal and going way beyond!Anonymoushttps://www.blogger.com/profile/12752458901614211514noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-75910011345530825412010-10-15T23:03:59.411+08:002010-10-15T23:03:59.411+08:00Anna,
My goal to to have 1000 recipes, so if I po...Anna,<br /><br />My goal to to have 1000 recipes, so if I post one a day, it will take me almost 3 years! No wonder when I told my hubby my goal, his look is like "DUH??" hahahaQuay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-26829073345907552232010-10-15T23:01:58.838+08:002010-10-15T23:01:58.838+08:00Hi Belinda,
Yes I know for sure petai is hard to ...Hi Belinda,<br /><br />Yes I know for sure petai is hard to find for you but believe shrimp paste should be available in the Chinese market if you have one there. Sometimes, I wish my foodie friends are staying nearby so that I can invite them to my home for dinner.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-63832755370575646562010-10-15T21:54:37.933+08:002010-10-15T21:54:37.933+08:00I can't get over all the flavourful dishes tha...I can't get over all the flavourful dishes that come out of your kitchen.I'm sure you will reach your goal for recipes posted.Anna's Tablehttp://annastable.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-55657073328238608442010-10-15T20:25:52.435+08:002010-10-15T20:25:52.435+08:00Another flavorful dish!! Some ingredients that mig...Another flavorful dish!! Some ingredients that might be harder to find, but love the flavors.Belinda @zomppahttp://www.zomppa.comnoreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-35971959765045141412010-10-15T18:58:53.442+08:002010-10-15T18:58:53.442+08:00Hi GG,
Another name for petai beans is stink beans...Hi GG,<br />Another name for petai beans is stink beans. These beans are an acquired taste. In my country they are sold in bunches, still in the pod, or the seeds are sold in plastic bags in the wet market and sometimes in supermarkets. The after effect is not favorable to many because it they give a strong smell to one's urine, an effect that can last up to two days after eating:D I only eat petai when my hubby is away on a biz trip because I know he will hate the after effect. LOL!Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-82915024022754433912010-10-15T18:32:54.776+08:002010-10-15T18:32:54.776+08:00I never tried petai beans, but the rest of the ing...I never tried petai beans, but the rest of the ingredients sounds yummy for my tasteGreenGirlhttp://gringarl.wordpress.com/noreply@blogger.com