tag:blogger.com,1999:blog-2916295961525889716.post9184442859045971407..comments2023-10-24T17:44:10.625+08:00Comments on Quay Po Cooks: My humble apple crumble, can you tell I cheated? SSSH!!Unknownnoreply@blogger.comBlogger38125tag:blogger.com,1999:blog-2916295961525889716.post-52021469664893144342013-08-21T15:23:53.110+08:002013-08-21T15:23:53.110+08:00It is:) Thanks for your comment.It is:) Thanks for your comment.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-85435958198545808912013-08-20T12:13:32.424+08:002013-08-20T12:13:32.424+08:00Love Apple Crumble, especially a scoop of Vanilla ...Love Apple Crumble, especially a scoop of Vanilla Ice Cream, what an awesome dessert for a warm and humid weather! Kenhttps://www.blogger.com/profile/13933564682722495300noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-48811081554008825962011-04-13T23:16:37.850+08:002011-04-13T23:16:37.850+08:00L'il Mushroom: 4 - 6 servings:DL'il Mushroom: 4 - 6 servings:DQuay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-66481176081338139302011-04-13T22:19:18.732+08:002011-04-13T22:19:18.732+08:00may i know how much does this recipe serves?may i know how much does this recipe serves?Kirahttps://www.blogger.com/profile/08307599274482808622noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-28702537394418726252011-04-13T15:47:27.903+08:002011-04-13T15:47:27.903+08:00Nuts about food: thanks for your visit. I have to ...Nuts about food: thanks for your visit. I have to be very honest, I am not much of a writer because English is my second language. I just write from my heart and use the best expression without my little English vocab:D Hope to see you around often. Have nice week.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-89679768948325779892011-04-13T15:28:02.990+08:002011-04-13T15:28:02.990+08:00I love the way you write, you are so funny! And th...I love the way you write, you are so funny! And thanks for the mashed potato tip, who would've have thought of that??Nuts about foodhttp://www.nutsaboutfooditaly.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-44748043502730454992011-04-12T17:18:01.331+08:002011-04-12T17:18:01.331+08:00Thks for suggestion! I'm using Canon powershot...Thks for suggestion! I'm using Canon powershot. Showed my pix with shadows to Canon tech but got a dumb answer from them .... "There's nothing much u can do....." Sigh!Blackswanhttps://www.blogger.com/profile/04765892937555860461noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-68183713881299373372011-04-12T15:25:48.001+08:002011-04-12T15:25:48.001+08:00thank you for replying, i really appreciated it :D...thank you for replying, i really appreciated it :DKirahttps://www.blogger.com/profile/08307599274482808622noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-57641093618789830932011-04-11T00:13:02.333+08:002011-04-11T00:13:02.333+08:00L'il Mushroom: I am sorry my recipe is not cle...L'il Mushroom: I am sorry my recipe is not clear. Please put all ingredients listed in (A) in a pot and cook over medium heat till apple is soft but not limb. Then pour the cooked mixture into an oven proof dish. If you have any further question, please feel free to ask me again. I am happy to clear your doubts. Thanks for your visit.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-76270870830154627552011-04-10T21:49:52.130+08:002011-04-10T21:49:52.130+08:00i am making apple crumble for my home econs in sch...i am making apple crumble for my home econs in school, and i would like to know for A, do i throw everything into a bowl and put it into the oven? cos i am a bit confused with the part A.Kirahttps://www.blogger.com/profile/08307599274482808622noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-28258335189794419182011-04-08T08:35:58.683+08:002011-04-08T08:35:58.683+08:00Blackswan: Thanks for the compliment. Don't b...Blackswan: Thanks for the compliment. Don't be ashame of your photos, you did well, we are not professional photographer. what Canon camera you use and what lens? Have you thought of getting a speed light to soft the shadow problem?<br /><br />Karen: Thanks and I think the mash potato trick is very clever of whoever thought of it first.<br /><br />Jasmine: Thanks and did you receive my email telling you that I have posted the bracelet and the earrings?<br /><br />ping: Me working in the advertising? I don't think I have chance, I don't have a creative mind.<br /><br />edith: Thanks for dropping by. Oh yes, I watched that too and it was way cool!Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-11345544801758300872011-04-05T20:53:49.207+08:002011-04-05T20:53:49.207+08:00I once watched a documentary about food styling an...I once watched a documentary about food styling and it was so interesting. Cool idea about the mashed potatoes.Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-58987111800595562962011-04-05T19:25:24.908+08:002011-04-05T19:25:24.908+08:00You must have been in the advertising line before ...You must have been in the advertising line before to use mash potato as ice cream. No drips, no mess and lovely control eh? Smart move!pinghttps://www.blogger.com/profile/03425142391134523753noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-89210066688842432022011-04-05T18:16:58.922+08:002011-04-05T18:16:58.922+08:00it still look so lovely ad DELICIOUS! (:it still look so lovely ad DELICIOUS! (:The Sweetylicioushttps://www.blogger.com/profile/09156617942674149192noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-23869045664038225242011-04-05T16:59:52.047+08:002011-04-05T16:59:52.047+08:00I think you are way too hard on yourself - your ap...I think you are way too hard on yourself - your apple crumble looks fantastic! The mashed potato trick is hilarious. :-)Karenhttp://www.gourmetfood.org/blognoreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-89445196081779619772011-04-05T11:31:02.481+08:002011-04-05T11:31:02.481+08:00Love those shots! Looking at your pix, I'm ash...Love those shots! Looking at your pix, I'm ashamed of mine. Many times, I just can't get rid of those shadows lurking around. Hahaha! Guess there's not much you can do with digital camera, even with my latest Canon :<<br /><br />Yap, I read about using mashed potatoes in place of ice-cream on some articles sometime back & they're such a genius idea. Well done!Blackswanhttps://www.blogger.com/profile/04765892937555860461noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-5407383078865226982011-04-05T08:54:44.716+08:002011-04-05T08:54:44.716+08:00The Caked Crusader: Thanks. hahaha, no worries, I ...The Caked Crusader: Thanks. hahaha, no worries, I will serve you the apple crumble with real vanilla ice cream.<br /><br />Sonia: Not I "pandai" lah, I learn from the professional. Thank you again for the thoughtful post about the lunch. I received so many lovely comments from your friends and readers. I thought it is necessary for me to personally thank them:D<br /><br />Tanna: thanks and welcome to my blog. I appreciate your visit and comment.<br /><br />Alice: You are so sweet to think of me on the award. THANK YOU! <br /><br />Maris: Yes this time, I can safely call this bake of mine a success. Trust me, this does not happen very often.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-75094167010169259212011-04-05T06:26:57.720+08:002011-04-05T06:26:57.720+08:00Looks like a success to me!Looks like a success to me!Maris (In Good Taste)http://ingoodtasteblog.net/noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-12448594988889381872011-04-05T00:01:52.210+08:002011-04-05T00:01:52.210+08:00wow Quay Po, what creative idea with the ice cream...wow Quay Po, what creative idea with the ice cream!<br /><br />i have an award for u:<br />http://iloveicookibake.blogspot.com/2011/04/soft-delicious-buns-another-award.html<br /><br />do check out when u're free<br />thks :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-44136431505545212682011-04-04T22:26:08.407+08:002011-04-04T22:26:08.407+08:00the apple crumble looks delicious! and, my daught...the apple crumble looks delicious! and, my daughter used to be in advertising, so i knew how the camera has to be tricked with substitutions. yours was perfect!! great job. blessings ~ tannaTannahttps://www.blogger.com/profile/05484104973009411729noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-46389071783050281292011-04-04T22:18:51.595+08:002011-04-04T22:18:51.595+08:00Hahaha, you pandai cheat! It look like real ice cr...Hahaha, you pandai cheat! It look like real ice cream. Ya, thanks for help me to put comments in the lunch post.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-91489205864934038142011-04-04T20:29:04.878+08:002011-04-04T20:29:04.878+08:00It's amazing what we don't see! I would n...It's amazing what we don't see! I would never have dreamed that was mash. Love the presentation of your apple crumble...but I'll take it with ice cream please, hold the mash!!!The Caked Crusaderhttps://www.blogger.com/profile/02840224194242219981noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-81513629639276205702011-04-04T19:40:36.952+08:002011-04-04T19:40:36.952+08:00David: Yes I think so too.
Sandra: If my friend d...David: Yes I think so too.<br /><br />Sandra: If my friend did not tell me about food styling, I wouldn't have known.<br /><br />Belinda: Oh I mean the failure was my first time baking the apple crumble. This is one is a success:D<br /><br />Reese: Yes there are so many delicious apple recipes. Enjoy<br /><br />Kristy: Thanks!! How nice if we are neighbors, we can cook together and share some props for our photos.<br /><br />Three-Cookies: hahaha, I have not tried that yet but now that you said it, my guess is, it taste awful! <br /><br />LeQuan: Thanks and yes, this is so simple to make, simple enough for an amateur baker like me.<br /><br />Jean: Thanks, this time I have to agree, it is delicious:D<br /><br />Ann: I am always please to share what I learnt with you. <br /><br />Eelin: Yes, it does and maybe can use that and see how it looks in photos.<br /><br />yummychunklet: hahaha, yes I did it!<br /><br />Swee San: thanks for the tips. Rolling the ice cream into balls and freeze it overnight is a great idea.<br /><br />Jocelyn: I cut the apple crumble with a round cutter.<br /><br />Small kuching: I absolutely agree with you. In my case, cooking and baking for 3 old folks is hard and that's why I invite my brother's family and friends to come share the joy.<br /><br />Passionate about cooking: Always happy to share and thanks for leaving an encouraging comment.Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-76121620677099877462011-04-04T18:04:55.647+08:002011-04-04T18:04:55.647+08:00Wow Quay Po, you're so good! You had me fooled...Wow <b>Quay Po</b>, you're so good! You had me fooled! Heehee... Nevertheless, your apple crumble looks very good. I love it. Thanks for sharing this photography tip! :)Passionate About Bakinghttps://www.blogger.com/profile/02454478587314315169noreply@blogger.comtag:blogger.com,1999:blog-2916295961525889716.post-51502639509992307362011-04-04T17:40:24.212+08:002011-04-04T17:40:24.212+08:00Hi Veronica,
Yes, I have heard that about food ph...Hi Veronica,<br /><br />Yes, I have heard that about food photography. I don't remember where I heard it from though, probably on tv. It makes so much sense though because food looks so much better that way and more vibrant colours. <br /><br />I certainly would not have guessed that your ice cream was mashed potato. I was actually guessing butter, silly me. Your apple crumble sounds delicious and wonderful. So simple to make as well. I'd eat that whole thing even right after I just had a big dinner. Thank you yet again for sharing your lovely recipe with us.LeQuanhttp://www.luvtoeat.wordpress.comnoreply@blogger.com