Friday, February 25, 2011

Spinach Bacon mini quiche

Do you have days that you just want to eat something simple? Here is a recipe for a quick, simple and delicious meal. You can make a big batch of this and keep in the freezer. They come very handy on days when you just want to drop on your couch and eat your meal in front of the TV watching your favorite show.  Don’t even have dishes or cutlery to wash.


4 eggs
2 cups milk
1 1/4 cups shredded Asiago cheese
1/4 cup finely chopped onion
1/4 red capsicum, thinly sliced (if want spicy, replace with 1 red chilli)
2 to 3 bacon strips, cooked and crumbled
1/2 teaspoon salt
1/2 teaspoon dry wasabi
1/4 teaspoon paprika
1 (10 ounce) package spinach, cooked, chopped and drained
1 (9 inch) short crust pastry (divide by 4 make 4 mini pie shell)


In a large bowl, beat eggs; whisk in milk, 1 cup cheese, capsicum,onion, bacon, salt, mustard and paprika. Add spinach. Pour into pie shell. Sprinkle with the remaining cheese. Bake at 400 degrees F for 30 minutes or until a knife inserted halfway between the center and the edge comes out clean.


  1. Looks like a perfect simple delicious meal!!

  2. I love quiche...very much! Those Spinach bacon quiche looks so delicious, can have one for my tea now ;DD

  3. Oh I definitely have those days. Sometimes if I didn't have kids I probably wouldn't even eat dinner on those days. Being a mom can be so exhausting at times. I love quiche and would enjoy it as a meal any day. Yours looks delicious.

  4. nice work there! can any type of soft cheeses e.g. mozarella, cheddar be used? or does it have to be quite specific?

  5. Wow, those mini quiches look so good! I haven't had time for lunch the past couple of days, but I wish I could gobble down some of those.

  6. these sound delightful, they are going on my must try list:)

  7. I should make this too, this is best when I run out of idea what to cook for lunch for the kids. Thanks for sharing.

  8. I love quiches, when in France I make masses of them for when people come around for aperitifs. Diane

  9. Quiche, am an addict to them, mini quiche looks absolutely delicious..

  10. They look just beautiful and that filling sounds very delicious :) absolutely lovely recipe :)

  11. I'm loving the sound of this recipe. Beautiful pictures, too.

  12. Oh, that looks so, so good! After ten weeks at sea I'm on my way home to family and my kitchen. I can't wait to get back to cooking.

    I'm so glad you stopped by my blog because it brought me back to see yours. I'm a follower now.


  13. I love quiche, and these mini quiches are perfect for 2 people. I haven't eaten breakfast yet, but I wish that I had one now.

    Please stop by my blog to pick up The Stylish Blogger Award

  14. Mmmm, delicious blog !!!
    Many thanks for your visit to my blog and for kind words !!!
    Greetings from Greece

  15. These look delicious!
    And I've never eaten a quiche before :P

  16. This is one of my fav combos in quiche. Wish I could grab a few right away :-)

  17. They look yummy Veronica.

  18. Belinda, Jasmine, David, Eelin, Medeja, Diane, Priya, Cathy, Nashi, Swathi, Nancy and Vijay: You guys are always so sweet to leave nice comments.

    Ann: If you a staying nearby, I will invite you for tea anytime:D

    LeQuan: I know it is tiring to have two young kids. Even when I have one, when Nick was the age like yours, he was a handful for me. Sometimes it is so nice to have a day off and have it all to myself.

    Alan: You can use any soft cheese.

    Bel: You must be very busy but do make time for lunch my dear. Be kind to you stomach:D

    Sonia: Yes, you should and make a big batch and keep in the freezer.

    Lois: Thanks for the following and have a safe trip home. Can't wait to read your new recipes.

    Becky: Thanks so much for thinking of me for tje Stylish blog award. It is greatly appreciated.

    magda: you are welcome, I enjoyed al the lovely photos at your blog and thanks for checking out mine.

    Wendy: I will make this specially for you when you come to KL the next time but let me know at least 2 days earlier ok?

    Gulmohar: It has been a while I last visit with you. Happy to see you again and thanks for your comment. If only you are nearby, we can have this for tea together.

  19. Simple but delicious, that is my kind of meal!

  20. Katerina: Yes, that's what this is:D Good to see you. Have wonderful weekend.

  21. Just beautiful Quay Po... I love the look of these tasty little quiches. Take it easy girl..., gotta look after you too :)

  22. Delicious! Looks simple but my sisters don't like spinach :)

  23. Mmmmm... I love quiche. Especially when it's my own little individual quiche!!

  24. Wonderful!!! I'd love a stash of these in my freezer!

  25. Stunning photos, and it looks really really tasty!

  26. You are so right, the perfect thing for a busy night to eat on the couch watching my show! Great combination of flavours in the quiche as well. Looks fabulous!

  27. Love savoury tartlets...those look totally my type of food.

  28. I love quiche, especially if there's bacon in it. Yum! Yours looks delicious.
    Thank you for stopping by my blog and for the comment. It's very much appreciated.
    I hope you come and visit again sometime. I'm gonna wonder around your blog now :)
    Have a great day.

  29. Min: If you sister doesn't like spinach, use some other vegetables that she likes:D

    Kimberly: Me too.

    Sandra: Thanks. I enjoy your photos too.

    Lo mo: Yes especially when you can just take it out from the freezer, pop it into the oven and have a meal after 15 mins.

    Angie: I guess this is the kind of food for people who are busy and have no time to cook to take a break from eating out too.

    Eugene: Thanks for dropping by and hope to see you around.

    Michael: Thanks for taking tour at my blog. Many thanks for the following. I hope you will find something that delights you on every of your visits. See you around:D

  30. There seems to be a rash of "mini" food on the posts lately :)

    I love the teeny little quiches!

  31. Our eyes eat first: Thanks for dropping by and take time to leave your comment. I appreciate it. Hope to see you around often.

    Toby: It is so nice to see you again. Thanks for visiting me. I am glad you like the mini quiche:D

  32. Love your pretty, and inviting yummy, mini quiche. The ingredients are oh, so perfect, and the bacon bits gives it such a good flavor. This is a quiche that I would make for company, for an impromptu brunch!
    Thanks for sharing, Veronica!

  33. Oh, that quiche is gorgeous. It looks like it has a great amount of flavor!

  34. Elisabeth: Great idea to serve mini quiche for brunch.

    Christiane: Thanks!


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