If you asked me what is my favorite kind of food, I would
say Japanese is my number one favorite. So when Poesy Liang invited me to her
brother’s Japanese Restaurant, Fukuharu, to taste the Japanese food there, I
accepted the invitation without hesitation. Usually I am not keen to drive to down town but I would for good Japanese food.
Although the building does not look very impressive the environment looks serene. The interior was simple but clean and pleasant.
When the host, Poesy and rest of the guests arrived, we started our food tasting and the first dish was seafood
korokke, croquette with scallop and prawn. It was delcious.
Next was, their award winning sushi, tamago mentai sushi.
The moment I put the sushi in my mouth, I just involuntarily made a sound,
“mmmmm” and then I heard echo of the same sound from the others. Do I have to
elaborate how delicious the sushi was or you are already drooling looking at the photos? LOL!
I would gladly pay the price and one piece
will not be enough. I want more. I did not have enough so I bought four pieces home.
Price: RM15.00 per piece
Next on the list was the Chef’s sashimi selection with
truffle oil and wasabi dressing. According to the head Chef, the fish served are
different everyday because it depends what fish are available for the day and
they are always fresh. I will let you judge for yourself on the freshness of the
fish by looking at the photos. Can you tell?
A meal will not be complete without a salad isn’t it? We had salmon tataki salad consisted of flash-seared salmon with homemade Caesar salad dressings.
A meal will not be complete without a salad isn’t it? We had salmon tataki salad consisted of flash-seared salmon with homemade Caesar salad dressings.
Price: RM28.00 per serving
Before we finished the salad, we were served a bowl of chawan mushi each. I found the chawan mushi a little too watery for me but the flavor was good.
Price: RM12.00 |
Price: RM35.00 per serving
We were then served two claypots of rice. They were Hotate Kamameshi or scallop claypot rice and Unagi Kamameshi or eel claypot rice.
I liked the Unagi Kamameshi more because it was delicious and the addition of tamarind gave the rice a unique flavor. I enjoyed it so much that I ordered a serving to take home to have for dinner with my Quay Lo.
The
Hotate Kamameshi was too blend for me. I would put more seasoning to the scallops.
Our dessert was black sesame cheese cake with freshly
brewed coffee.
Oh I almost forgot about the ice cream we had. We were served three different flavors. Mango, green tea and black sesame. The black sesame ice cream was awesome with a distinctive sesame flavor which I seldom get from black sesame ice cream I had in the past.
I liked the Unagi Kamameshi more because it was delicious and the addition of tamarind gave the rice a unique flavor. I enjoyed it so much that I ordered a serving to take home to have for dinner with my Quay Lo.
Price: RM35.00 per pot
Price: RM35.00 per pot
Oh I almost forgot about the ice cream we had. We were served three different flavors. Mango, green tea and black sesame. The black sesame ice cream was awesome with a distinctive sesame flavor which I seldom get from black sesame ice cream I had in the past.
I would like to thank Poesy for introducing me to her brother’s restaurant and a wonderful "makan" (food tasting) experience. I will be back with my Quay
Lo and will not hesitate to recommend Fukuharo to all our friends, who love Japanese
food.
For those who would like to find out more about Fukuharu read reviews of customers who had been there, you might want to go to GoMakan. This is a fairly new food directory portal. According to their executive officer, Shin Kajiwara, "It was set up with the aim of encouraging effective communication, to provide accurate information and to review customers input."
There were many food directory portals that I have used before when I want to read customers' reviews of restaurants that I have not been and want to tryGoMakan had all the search features other similar portals had plus one. The comparison feature was what I like the most. I am able to make a comparison of four restaurants side by side. Do check it out and I think you will be using GoMakan as much as I do from now on to "cari makan" (look for food).
For those who would like to find out more about Fukuharu read reviews of customers who had been there, you might want to go to GoMakan. This is a fairly new food directory portal. According to their executive officer, Shin Kajiwara, "It was set up with the aim of encouraging effective communication, to provide accurate information and to review customers input."
There were many food directory portals that I have used before when I want to read customers' reviews of restaurants that I have not been and want to tryGoMakan had all the search features other similar portals had plus one. The comparison feature was what I like the most. I am able to make a comparison of four restaurants side by side. Do check it out and I think you will be using GoMakan as much as I do from now on to "cari makan" (look for food).
Wow! How many of you actually went there? just the two of you? I love Uni tooo!!!! But when I scroll down and I saw 'Rm15 per piece', *BRAKE* . er, perhaps, I'll drag my daddy along next time.. Hahaha... Im sure their food is good after reading your post because your pictures successfully made me drool too!
ReplyDeleteFour of us:D I agree RM15.00 per piece is expensive but once you taste how delicious it is, you will gladly pay the price.
DeleteI love Jap food too.... but they are normally very costly. Ahh... that salmon salad sure wins my heart!
ReplyDeleteYes I love the salad too.
DeleteI love Japanese food too and we have couple of good restaurants here in Athens too! The dishes look extraordinaire!
ReplyDeleteWe have lots of Japanese restaurants in KL but only a handful of them are good and Fukuharu is one of them:D
DeleteI will want to "attack" the dessert! Looks so goooood!! My daughter has taught me how to love Japanese food already so nowadays I dont mind going for them!
ReplyDeleteBy the way Veron, your blog is PR4 already...congratulations!
Claire, I am glad you learn to love Japanese food, if not, you would have miss lots of yummy food. Thanks for info regarding page rank of QPC.
DeleteYour pictures never cease to amaze me!
ReplyDeleteThanks. You are very kind to say that.
DeleteAwesome pictures :) made me drool, love your blog.
ReplyDeletehttp://kitchenista-welcometomykitchen.blogspot.com
Awww! I am so happy to know you love my blog.
DeleteLooks good but no, Japanese is not my No. 1. Prefer something hot and spicy, something exotic with stronger tastes...
ReplyDeleteYou are a true Malaysian my friend.
DeleteIt looks all amazing.
ReplyDeleteGreetings,
Filip
I am so taken by all the good food but felt faint when I saw the "RM15.00 per piece" hah! hah! Once in a while I don't mind spending on excellent food. Hey, Ping how about this place huh?
ReplyDeleteYeah, am thinking the same thing. I think Watami cheaper but this looks more authentic.
Deleteaiyo! How can i resist this temptation! Sushi and sashimi, my love!
ReplyDeleteYou just can't.
DeleteI quite like the food there.. simple and delicious. =)
ReplyDeleteJapanese food are my fav! wow..the pics looks good...so artistically prepared. good presentation!!
ReplyDeleteYes, the presentation is commendable.
DeleteWe like to come here for their set lunch, very good value for money.
ReplyDeleteYes, lets go together one afternoon.
DeleteHow could you fit so much in. All those dishes looked so tempting.
ReplyDeleteMagnolia, I think I can fit more in. hahaha
DeleteLooks like we both had the pleasure of some interesting Japanese food lately. I love Japanese, one of my many comfort foods. Anytime is a good time for Japanese food.
ReplyDeleteThese look very good. The prices are a little steep but if they're really good, then I guess it's worth at least a try.
Ping, lets go for lunch one of these days together. Their lunch is value for money.
DeleteQuay Po, have you changed setting on your blog? I haven't been able to see your update in blog from my dashboard now & I could only find out either through other's friends' blog or Facebook! That's why I'm either always late or missed some of your old posting! Just now, I did a testing by scrolling down the blogs that I'm following up for 2 days ago & I still couldn't see this post here.
ReplyDeleteBy the way, I love all the food that you shared with us here except for lamb as I don't eat lamb.
I am so sorry you have problem with the update on my blog. Me too, just can't eat lamb.
Deleteguess you will be making those dishes soon :)
ReplyDeleteOh maybe not Kathy, I have made sushi before but not such complex ones lah.
DeleteMmmmm, lamb lamb lamb.....I want the lamb.....yum yum!
ReplyDeleteI am just the opposite. No lamb please. haha
DeleteI also love Japanese food and these dishes look so gorgeous!
ReplyDeleteThey are pretty to look at and "oishii" to eat.
DeleteThru Pics, Im feeling MMMMmmmmmm too!! Everything looked perfect!!
ReplyDeleteGlad to meet u in person!!^^
Thanks Kevin. It was a pleasure to meet you and thanks for coming over to say hello.
DeleteJapanese food is one of my favorite too! I am drooling just looking at the photos! Every single shot is superb!
ReplyDeleteThanks Jeannie. Shall we make a date and go there together?
DeleteThe food looks great! Lucky you :) I am now craving seafood korokke. Have a wonderful week.
ReplyDeleteMari, I don't blame you for craving for korokke after seeing the photo. The presentation was superb and so is the taste.
DeleteEverything looks stunning! I am so hungry now! That is funny we don't like to drive downtown either, but will go for sushi. Our favorite Japanese restaurant near us closed, so now we have to go downtown!
ReplyDelete