The first time I received an invitation from Feryal, the Assistant Public Relation Manager of One World Hotel, to taste the food at Zuan Yuan Chinese Restaurant and do a review, I was unable to go because of some prior commitment. The second invitation came at a time when I was less busy so I was able to attend and I am glad I did.
Setting out in my car I didn't bother with the GPS because I thought I knew my way there. First, I overshot the turn into The Curve and then, by the time I adjusted and returned, all I could see was the Royal Bintang Hotel. No One World Hotel. Oh dear! I have made a mistake again. By then, I was caught in the jam. I quickly pulled to the side of the road and turn on my GPS. Fortunately, with its help I arrived at the hotel on the dot at 6.30pm. PHEW!! Otherwise, I may have become lost again and would have missed all the delicious food!!
|Yee Sang with soft shell crab and condiments. The addition of deep fried soft shell crab|
was brilliant giving a wonderful mouth feel. The flavor of the sauce was perfect striking a balance between sweet and sour.